Ceres Organics Bio Guar Gum 100g
Bio Guar Gum 100g
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About This Product
Guar gum is a natural food thickener used in cooking and baking to bind, thicken and emulsify gluten-free ingredients. Without guar gum, your gluten-free baked goods will most likely end up as a pile of crumbs. It has significantly more thickening ability than corn starch for less the cost.
Certified Organic Guar Gum
About This Brand
“WE BELIEVE IN PROMOTING SUSTAINABILITY OF THE EARTH AND THE PEOPLE ON IT.”
This means that as a company, we strive to make organic, biodynamic and GE-free food available to all. We source only quality products that are sustainably produced by organic or biodynamic methods, thereby creating a distribution chain that is both ecologically and socially responsible. Our status as a founding member of the GE-Free communities and general support of the GE-Free movement attest to our social responsibility.We were also the first New Zealand company to become EcoSocial certified, an organic fair trade certification. We endeavour to run the company in a conscientious way, believing that each person who works with us has specific abilities to contribute that are required to help the company survive and grow.
Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Sprout Market assumes no liability for inaccuracies or misstatements about products.