Golden Banana Bread

This is not your average banana bread, thanks to the gorgeous Chloe from @sugarfreeteen. So delicious, and made even better by being completely sugar free. 



  • Preheat oven to 180 Degrees Celsius. Line bread baking tin.
  • In large bowl, mash bananas with a fork. Ensure that banana mash remains chunky and not completely mashed.
  • Add in eggs, almond milk, vanilla essence, coconut oil and rice malt syrup and whisk well.
  • In a separate bowl, combine almond meal, buckwheat flour, turmeric latte powder, cinnamon, baking soda and a pinch of salt.
  • Add dry ingredients to wet ingredients and mix well.
  • Transfer mixture into baking tin. Place in oven for 55 minutes or until golden brown.
  • Allow to rest for 20 minutes. 
Slice, stare with friends, drink with a warm Golden Grind latte, and Enjoy.