Pana Chocolate Raw Cacao
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About This Product
Original doesn't have to be boring, especially if you're talking about Pana chocolate. This plain raw chocolate is more than enough to satisfy a sweet tooth or a chocolate craving and power you through the 3pm slump at work. Cacao has been shown to increase blood flow to the brain, aiding in concentration and brain power. If that's not a good enough excuse to enjoy a couple of squares of Pana daily, I don't know what is!
|Servings per package 3||Serving Size: 15g|
|Average Quantity||Per Serving||Per 100g|
Cacao solids 60% min (cacao butter & cacao powder), dark agave nectar, coconut oil, carob, cinnamon, Himalayan crystal salt.
About This Brand
Pana Barbounis founded Pana Chocolate in Melbourne, Australia with the intention of creating a rich, luxurious chocolate the whole world could enjoy. A chocolate that made people stop, if only for a moment, to enjoy a myriad sensations: cacao melting on the tongue, surprising bursts of citrus or herb, natural sweetness, the character of coconut; a sophisticated chocolate that is at once smooth and textured, sweet and spicy. Made from vegan, organic ingredients with no refined sugar, and produced using minimal heat (raw). Chocolate that loves what’s within, as well as the earth it came from. From making, packing and riding around on his scooter delivering each bar, to growing his team to deliver thousands of packages of love around Australia, and now – the world. This is the story of Pana Chocolate, and it continues with you.
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